Monday, July 19, 2010

We are officially open for business.

If your in or around the downtown mall during lunch time, for the time being, stop by and I'll cook you something good.

All I have to worry about is not screw up the product that I have to cook with. The fruit and veg. right now is out of this world good, especially the corn, tomato and zucchini all of which are featured on the Bville menu.

This week I have sourced my ingredients from the City Farmers Market, Timbercreek Organic, The Organic Butcher and Seafood at West Main.

Hope to see y'all at some point soon.

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